There’s nothing I love more than a summer gathering with good weather, good company, and good food. Karla, of Mexican Food Memories, is compiling a Cooking Comadres Summer Menu that includes a list of Mexican-inspired recipes for your next barbecue.
Where I come from barbecues are all about hamburgers and hot dogs, corn on the cob and watermelon, but recently the younger generation (i.e. my brothers, cousins, and I) have been sneaking in some more ethnic, fusion-like recipes, and quite honestly I haven’t heard anyone complain. In fact, I think these carnitas are becoming a standard favorite just like those hamburgers.